Thursday, 3 April 2014

Melting hot chocolate souffle

Ingredients

1. 1 cup sugar.
2. 3 tablespoons cornstarch.
3. 4 eggs plus 4 egg yolks.
4. 1/2 tablespoon butter.
5. 8 oz (226.8 g) high quality semisweet dark chocolate.

Preparation




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